🍗 Butter Chicken Pizza 🍕 Butter Chicken Pizza Recipe – A Delicious Fusion You Must Try!
Thank you for reading this post, don’t forget to subscribe!Love butter chicken? Love pizza? Why not combine the two? This Butter Chicken Pizza is a flavor-packed fusion dish that’s quick, easy, and totally irresistible! Imagine a crispy crust topped with creamy butter chicken sauce, tender spiced chicken, melty cheese, and fresh cilantro—perfect for pizza night, parties, or a fun weeknight dinner. Let’s get cooking!
Why You’ll Love This Recipe 💛
✅ Ready in 30 minutes – faster than delivery!
✅ Fusion fun – combines Indian and Italian flavors! 🌍
✅ Kid-approved – mild, cheesy, and packed with flavor! 👨👩👧👦
✅ Customizable – add your favorite toppings!
✅ Gluten-free & dairy-free adaptable – suits most diets!
Ingredients 🛒
(Serves 4 – Makes 1 large pizza)
For the Butter Chicken Topping
- 1.5 cups cooked butter chicken (use leftovers or follow this recipe)
- ½ cup shredded mozzarella cheese (or dairy-free alternative)
- ¼ cup plain Greek yogurt (or coconut cream for dairy-free)
- 2 tbsp fresh cilantro, chopped
For the Pizza Base
- 1 pre-made pizza crust (or homemade, gluten-free if needed)
- ½ cup pizza sauce (optional, for extra flavor)
- 1 cup shredded mozzarella cheese (or dairy-free alternative)
- ¼ cup red onion, thinly sliced
- ¼ cup bell peppers, thinly sliced (optional)
- 1 tbsp olive oil (for brushing)
Step-by-Step Instructions 📝
1️⃣ Prepare the Butter Chicken Topping
- If using leftover butter chicken, shred the chicken into bite-sized pieces.
- In a bowl, mix butter chicken, Greek yogurt, and cilantro. Set aside.
2️⃣ Assemble the Pizza
- Preheat your oven to 425°F (220°C).
- Place the pizza crust on a baking sheet or pizza stone.
- Spread pizza sauce (if using) evenly over the crust.
- Sprinkle 1 cup shredded mozzarella over the sauce.
- Top with the butter chicken mixture, red onion, and bell peppers (if using).
- Drizzle with olive oil for a golden crust.
3️⃣ Bake the Pizza
- Bake for 10-12 minutes, or until the cheese is melted and bubbly, and the crust is golden.
4️⃣ Garnish & Serve!
- Remove from the oven and sprinkle with fresh cilantro.
- Slice and serve immediately!
Nutrition Facts 🥗
(Per slice, based on 8 slices)
- Calories: 280
- Protein: 18g
- Fat: 12g
- Carbs: 22g
- Fiber: 2g
- Sugar: 3g
Cook’s Notes 🌟
🔹 Extra flavor: Add 1 tsp kasuri methi (dried fenugreek leaves) to the butter chicken topping.
🔹 Spice it up: Add sliced jalapeños or a sprinkle of chili flakes.
🔹 Vegetarian option: Use paneer or chickpeas instead of chicken.
🔹 Crispy crust tip: Preheat your pizza stone or baking sheet for extra crunch.
🔹 Freeze leftovers: Store slices in an airtight container for up to 1 month.
Serving Ideas 🍽️
- Pizza Night: Pair with a side of garlic naan or cauliflower bites.
- Party Platter: Serve with mango lassi or samosa bites.
- Salad Side: Add a fresh cucumber-tomato salad with lemon dressing.
- Dip it: Serve with extra yogurt sauce or mint chutney.
Why Butter Chicken Pizza? 🍕
This recipe is the perfect mashup of two comfort food classics! The creamy, spiced butter chicken pairs beautifully with gooey cheese and a crispy crust, creating a dish that’s fun, flavorful, and easy to make. Plus, it’s versatile—swap in your favorite toppings or crust to make it your own.
#ButterChickenPizza on Instagram! 📸
Butter Chicken Pizza Recipe, Fusion Indian-Italian Food, 30-Minute Dinner Ideas, Gluten-Free Pizza, Meal Prep Pizza, Dairy-Free Butter Chicken
Love this? Try these next!
👉 [Chicken Tikka Flatbread]
👉 [Vegetable Korma Calzones]
👉 [Instant Pot Butter Chicken Nachos]
