🍗Chicken and Rice Casserole 🍚

Chicken and Rice Casserole

February 3, 2025

Creamy, Comforting Chicken and Rice Casserole (Ready in 1 Hour!)

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Looking for a hearty, no-fuss meal that feeds a crowd? This Chicken and Rice Casserole is creamy, savory, and packed with tender chicken, fluffy rice, and melty cheese—all baked to golden perfection! Perfect for busy weeknights, potlucks, or cozy family dinners, this recipe is easy, budget-friendly, and tastes like a warm hug. Let’s bake comfort!

Why You’ll Love This Recipe

One-dish wonder – minimal prep and cleanup!
Family-approved – picky eaters beg for seconds!
Meal prep hero – reheats beautifully for lunches!
Customizable – add veggies, swap proteins, or go gluten-free!
Comfort food classic – creamy, cheesy, and so satisfying!

Ingredients You’ll Need

(Serves 6-8)

2 cups cooked chicken, shredded (rotisserie works great!)
1.5 cups uncooked long-grain white rice
1 (10.5 oz) can cream of chicken soup
1 (10.5 oz) can cream of mushroom soup
1.5 cups chicken broth
1 cup milk
1 cup shredded cheddar cheese
½ cup sour cream (or Greek yogurt)
1 tsp garlic powder
1 tsp onion powder
½ tsp paprika
½ tsp salt + ½ tsp black pepper
1 cup frozen peas + carrots (optional)

Step-by-Step Instructions

Prep the Oven

Preheat oven to 375°F (190°C). Grease a 9×13-inch baking dish.

Mix the Ingredients

In a large bowl, combine shredded chicken, uncooked rice, soups, broth, milk, sour cream, garlic powder, onion powder, paprika, salt, pepper, and veggies (if using).

Layer & Bake

Pour mixture into the baking dish. Cover tightly with foil.
Bake for 50-60 minutes until rice is tender. Remove foil, sprinkle cheese on top, and bake 5-10 more minutes until bubbly and golden.

Rest & Serve!

Let cool 5 minutes. Garnish with parsley or green onions. Dig in!

Pro Tips for Casserole Success

Use rotisserie chicken – saves time and adds flavor!
Rinse the rice – removes excess starch for fluffier results!
Add a crunch – top with fried onions or breadcrumbs before baking!
Freeze it – assemble unbaked casserole and freeze for future meals!
Swap the soup – try cream of celery or broccoli for a veggie twist!

Serving Ideas

Comfort Classic: Garlic bread + simple green salad
Holiday Side: Pair with roasted turkey or ham during the holidays!
Meal Prep: Portion into containers for grab-and-go lunches!
Brunch Upgrade: Serve with a fried egg and hot sauce!

Why Chicken and Rice Casserole?

This dish is the ultimate comfort food! The creamy soups and broth cook the rice to perfection, while the cheese adds a gooey, golden finish. It’s gluten-free adaptable (use GF soups and rice!), easily scalable for crowds, and perfect for using leftovers. Plus, it’s a nostalgic favorite that never goes out of style!

Tag us in your casserole creations! Tried it? Share your spin below!

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