🍗 Air Fryer Chicken Pot Stickers 🥟: Crispy, Juicy, and Irresistible!
If you’re a fan of crispy, flavorful dumplings but want a healthier and easier way to make them, you’re in for a treat! These Air Fryer Chicken Pot Stickers are the perfect combination of golden, crispy exteriors and juicy, savory fillings—all made effortlessly in your air fryer. Whether you’re hosting a party, meal prepping, or just craving a delicious snack, this recipe is a must-try. Let’s dive in!
Thank you for reading this post, don’t forget to subscribe!🥘 Ingredients
Here’s everything you’ll need to make these mouthwatering pot stickers:
- For the Filling:
- 1/2 lb ground chicken 🍗
- 1 cup finely shredded cabbage 🥬
- 1/4 cup green onions, thinly sliced 🌱
- 1 tbsp soy sauce (or tamari for gluten-free)
- 1 tsp sesame oil
- 1 tsp grated ginger 🧄
- 1 garlic clove, minced
- 1/2 tsp sugar
- 1/4 tsp white pepper (or black pepper)
- For Assembly:
- 12-15 round pot sticker wrappers (or wonton wrappers)
- 1 tbsp water (for sealing the wrappers)
- Cooking spray or a light brush of oil
- For Serving (Optional):
- Soy sauce
- Rice vinegar
- Chili oil or sriracha 🌶️
- Fresh cilantro or sesame seeds for garnish 🌿
🍴 Instructions
Step 1: Prepare the Filling
- Mix the Ingredients: In a large bowl, combine the ground chicken, shredded cabbage, green onions, soy sauce, sesame oil, ginger, garlic, sugar, and pepper. Mix well until everything is evenly incorporated.
Step 2: Assemble the Pot Stickers
- Lay Out the Wrappers: Place a pot sticker wrapper on a clean surface.
- Add the Filling: Spoon about 1 teaspoon of the chicken mixture into the center of the wrapper.
- Fold and Seal: Dip your finger in water and moisten the edges of the wrapper. Fold the wrapper in half, pleating the edges to seal tightly. Repeat with the remaining wrappers and filling.
Step 3: Cook in the Air Fryer
- Preheat the Air Fryer: Set your air fryer to 375°F (190°C) and let it heat up for 3-5 minutes.
- Arrange the Pot Stickers: Lightly spray or brush the pot stickers with oil and place them in the air fryer basket in a single layer, making sure they don’t touch.
- Air Fry: Cook for 8-10 minutes, flipping halfway through, until the pot stickers are golden brown and crispy.
Step 4: Serve and Enjoy
- Let Them Cool: Allow the pot stickers to cool for a few minutes—they’ll be piping hot!
- Garnish and Dip: Serve with a dipping sauce made of soy sauce, rice vinegar, and a drizzle of chili oil. Sprinkle with fresh cilantro or sesame seeds for an extra touch.
🌟 Why You’ll Love This Recipe
- Healthier Option: Air frying cuts down on oil, making these pot stickers lighter than the traditional pan-fried version.
- Crispy Perfection: The air fryer gives these pot stickers an irresistible crunch without the mess of frying.
- Customizable: Swap the chicken for pork, shrimp, or tofu for a different twist.
- Quick & Easy: Ready in under 30 minutes, perfect for appetizers, snacks, or even a fun dinner!
💡 Tips for Success
- Don’t Overfill: Overstuffing the wrappers can make them harder to seal and more likely to burst.
- Keep Wrappers Moist: Cover unused wrappers with a damp towel to prevent them from drying out.
- Batch Cooking: Cook in batches if your air fryer is small to ensure even crispiness.
- Make Ahead: Prepare the filling ahead of time and assemble the pot stickers just before cooking.
🍽️ Serving Suggestions
Pair your Air Fryer Chicken Pot Stickers with:
- A side of steamed rice or stir-fried noodles 🍚
- A fresh cucumber salad with a tangy dressing 🥗
- A cold glass of iced tea or a crisp lager 🍺
📸 Share Your Creation!
Did you make this recipe? We’d love to see your crispy creations! Tag us on social media with #AirFryerPotStickers and let us know how they turned out.
🥳 Final Thoughts
These Air Fryer Chicken Pot Stickers are a game-changer for anyone who loves the crispy, savory goodness of dumplings but wants a healthier, easier way to enjoy them. With minimal prep and maximum flavor, this recipe is perfect for parties, snacks, or even a fun family dinner. So, grab your air fryer and get cooking—your taste buds will thank you!
Happy Cooking! 🍴✨
